Name a high-protein food ingredient—at least 8g of protein per 100g.
November 6, 2026 · 3,468 official answers
All answers & scores
2,301–2,400 of 3,468 answers
| Answer | Points | Tier |
|---|---|---|
| Queso de máquina | 85 | Deep Cut |
| Queso de Valdeón | 85 | Deep Cut |
| Queso doble crema | 85 | Deep Cut |
| Queso duro | 85 | Deep Cut |
| Queso enchilado | 85 | Deep Cut |
| Queso enredo | 85 | Deep Cut |
| Queso Goya | 85 | Deep Cut |
| Queso guayanés | 85 | Deep Cut |
| Queso Ibores | 85 | Deep Cut |
| Queso llanero | 85 | Deep Cut |
| Queso majorero | 85 | Deep Cut |
| Queso mantecoso | 85 | Deep Cut |
| Queso Mar del Plata | 85 | Deep Cut |
| Queso palmero | 85 | Deep Cut |
| Queso paria | 85 | Deep Cut |
| Queso pera | 85 | Deep Cut |
| Queso Roncal | 85 | Deep Cut |
| Queso seco | 85 | Deep Cut |
| Queso semiduro | 85 | Deep Cut |
| Queso siete cueros | 85 | Deep Cut |
| Queso sándwich | 85 | Deep Cut |
| Queso Tandil | 85 | Deep Cut |
| Queso telita | 85 | Deep Cut |
| Queso Tetilla | 85 | Deep Cut |
| Queso Turrialba | 85 | Deep Cut |
| Quinoa flour | 85 | Deep Cut |
| Qurut | 85 | Deep Cut |
| Rabbitfish | 85 | Deep Cut |
| Raclette | 85 | Deep Cut |
| Radamer | 85 | Deep Cut |
| Ragusano | 85 | Deep Cut |
| Rainbow runner | 85 | Deep Cut |
| Rakfisk | 85 | Deep Cut |
| Ras el hanout | 85 | Deep Cut |
| Rasam powder | 85 | Deep Cut |
| Raschera | 85 | Deep Cut |
| Raspadüra | 85 | Deep Cut |
| Rauchfleisch | 85 | Deep Cut |
| Rauchkäse | 85 | Deep Cut |
| Rausu kombu | 85 | Deep Cut |
| Rawas | 85 | Deep Cut |
| Razor clam | 85 | Deep Cut |
| Reblochon | 85 | Deep Cut |
| Red crab | 85 | Deep Cut |
| Red drum | 85 | Deep Cut |
| Red Hawk | 85 | Deep Cut |
| Red hind | 85 | Deep Cut |
| Red Leicester | 85 | Deep Cut |
| Red mullet | 85 | Deep Cut |
| Red pepper flakes | 85 | Deep Cut |
| Red porgy | 85 | Deep Cut |
| Red river hog | 85 | Deep Cut |
| Red sea bream | 85 | Deep Cut |
| Red shrimp | 85 | Deep Cut |
| Red swamp crayfish | 85 | Deep Cut |
| Red Windsor | 85 | Deep Cut |
| Redclaw crayfish | 85 | Deep Cut |
| Redykołka | 85 | Deep Cut |
| Reestit mutton | 85 | Deep Cut |
| Reeves shad | 85 | Deep Cut |
| Reggianito | 85 | Deep Cut |
| Reindeer cheese | 85 | Deep Cut |
| Reishi powder | 85 | Deep Cut |
| Relleno de carnaval | 85 | Deep Cut |
| Remoudou | 85 | Deep Cut |
| Renaico | 85 | Deep Cut |
| Renegade Monk | 85 | Deep Cut |
| Requeijão | 85 | Deep Cut |
| Requesón | 85 | Deep Cut |
| Reyneta | 85 | Deep Cut |
| Rhea | 85 | Deep Cut |
| Rhinoceros beetle larvae | 85 | Deep Cut |
| Rice bran | 85 | Deep Cut |
| Rice ear bug | 85 | Deep Cut |
| Rice field crab | 85 | Deep Cut |
| Rice protein | 85 | Deep Cut |
| Ridder | 85 | Deep Cut |
| Ridgeback prawn | 85 | Deep Cut |
| Rigotte de Condrieu | 85 | Deep Cut |
| Rillettes | 85 | Deep Cut |
| Rillons | 85 | Deep Cut |
| Ringriderpølse | 85 | Deep Cut |
| Rio Zape beans | 85 | Deep Cut |
| Rishiri kombu | 85 | Deep Cut |
| Rita | 85 | Deep Cut |
| Roach | 85 | Deep Cut |
| Roast beef spread | 85 | Deep Cut |
| Robiola | 85 | Deep Cut |
| Rochebaron | 85 | Deep Cut |
| Rock bass | 85 | Deep Cut |
| Rock hyrax | 85 | Deep Cut |
| Rock shrimp | 85 | Deep Cut |
| Rockling | 85 | Deep Cut |
| Rodoric | 85 | Deep Cut |
| Rohu | 85 | Deep Cut |
| Rokpol | 85 | Deep Cut |
| Romadur | 85 | Deep Cut |
| Rook | 85 | Deep Cut |
| Rookworst | 85 | Deep Cut |
| Roomano | 85 | Deep Cut |
How these answers are scored
Each answer has a score for this specific question. One in a Krillion earns 100 points; Deep Cut earns 85. The ratings are curated, rather than calculated from how many people choose an answer today.
Answers and scores: Krillion’s published answer list for November 6, 2026. Other spellings may be treated differently in the live game.