Krillion Guide

Name a Spanish or Portuguese dish

September 9, 2026 · 841 archived answers

All answers & scores

601–700 of 841 answers

AnswerPointsTier
Pote de nabos85Deep Cut
Prego85Deep Cut
Presunto85Deep Cut
Presunto de Barrancos85Deep Cut
Presunto de Barroso85Deep Cut
Pringá85Deep Cut
Príncipe Alberto85Deep Cut
Puchas dulces85Deep Cut
Puchero85Deep Cut
Puchero canario85Deep Cut
Pudim85Deep Cut
Pudim Abade de Priscos85Deep Cut
Pudim de ovos85Deep Cut
Pudim Molotov85Deep Cut
Puntillitas85Deep Cut
Pão alentejano85Deep Cut
Pão de Deus85Deep Cut
Pão de ló85Deep Cut
Pão de Mafra85Deep Cut
Pão de rala85Deep Cut
Pãozinho fino85Deep Cut
Queijada85Deep Cut
Queijada de Pereira85Deep Cut
Queijada de Sintra85Deep Cut
Queijada de Évora85Deep Cut
Queijadas da Graciosa85Deep Cut
Queijadas da Madeira85Deep Cut
Queijadas da Vila Franca85Deep Cut
Queijadas de gila85Deep Cut
Queijinhos do céu85Deep Cut
Quesada pasiega85Deep Cut
Quesaílla85Deep Cut
Quesillo85Deep Cut
Rabanadas85Deep Cut
Rabas85Deep Cut
Rancho canario85Deep Cut
Rancho à moda da Guarda85Deep Cut
Rapaduras85Deep Cut
Rape a la marinera85Deep Cut
Raxo85Deep Cut
Rebuçados de ovos85Deep Cut
Regañao85Deep Cut
Regañás85Deep Cut
Regueifa85Deep Cut
Regueifa da Páscoa85Deep Cut
Regueifa de canela85Deep Cut
Remojón granadino85Deep Cut
Repápalos dulces85Deep Cut
Revuelto de ajetes85Deep Cut
Revuelto de criadillas85Deep Cut
Revuelto de setas85Deep Cut
Rissóis85Deep Cut
Rissóis de camarão85Deep Cut
Robalo grelhado85Deep Cut
Robiols85Deep Cut
Rojões85Deep Cut
Ropa vieja85Deep Cut
Roscas de alfajor85Deep Cut
Roscas de amêndoa85Deep Cut
Roscas de muégado85Deep Cut
Roscas de piñonate85Deep Cut
Roscas fritas85Deep Cut
Roscón de Reyes85Deep Cut
Rosquetes85Deep Cut
Rosquillas85Deep Cut
Rosquillas de San Isidro85Deep Cut
Rosquillas de vino85Deep Cut
Rosquillas listas85Deep Cut
Rosquillas tontas85Deep Cut
Rostit85Deep Cut
Salada de polvo85Deep Cut
Salame de chocolate85Deep Cut
Salchicha de Zaratán85Deep Cut
Salchichón85Deep Cut
Salpicon85Deep Cut
Salpicão85Deep Cut
Salsa brava85Deep Cut
Salsa de pago85Deep Cut
Salvitxada85Deep Cut
Samfaina85Deep Cut
Sancocho canario85Deep Cut
Sang amb ceba85Deep Cut
Santola recheada85Deep Cut
Sapateira recheada85Deep Cut
Sarapatel85Deep Cut
Sardinhas doces de Trancoso85Deep Cut
Sarrabulho85Deep Cut
Secreto ibérico85Deep Cut
Sepia a la plancha85Deep Cut
Sericaia85Deep Cut
Serradura85Deep Cut
Serranito85Deep Cut
Setas al ajillo85Deep Cut
Sobao85Deep Cut
Sobrasada85Deep Cut
Socochones hurdanos85Deep Cut
Soldaditos de Pavía85Deep Cut
Solomillo al whisky85Deep Cut
Sonhos85Deep Cut
Sopa alentejana85Deep Cut

How these answers are scored

Each answer has a score for this specific question. One in a Krillion earns 100 points; Deep Cut earns 85. The ratings are curated, rather than calculated from how many people choose an answer today.

Answers and scores: Krillion Answers archive for September 9, 2026. Other spellings may be treated differently in the live game.