Name an item used for eating or serving food (like a plate or spoon)
November 4, 2026 · 2,265 official answers
All answers & scores
1,101–1,200 of 2,265 answers
| Answer | Points | Tier |
|---|---|---|
| Nagashi somen flume | 85 | Deep Cut |
| Napkin clip | 85 | Deep Cut |
| Napkin weight | 85 | Deep Cut |
| Nappy | 85 | Deep Cut |
| Nautilus cup | 85 | Deep Cut |
| Navajo wedding basket | 85 | Deep Cut |
| Ndahi | 85 | Deep Cut |
| Ndilo | 85 | Deep Cut |
| Neapolitan coffee pot | 85 | Deep Cut |
| Neat glass | 85 | Deep Cut |
| Nef | 85 | Deep Cut |
| Nekoashi zen | 85 | Deep Cut |
| Nestoris | 85 | Deep Cut |
| Netilat yadayim cup | 85 | Deep Cut |
| Nibutani ita | 85 | Deep Cut |
| Nick and Nora glass | 85 | Deep Cut |
| Nimcha | 85 | Deep Cut |
| Nimkosa | 85 | Deep Cut |
| Nimono-wan | 85 | Deep Cut |
| Nipperkin | 85 | Deep Cut |
| Nis | 85 | Deep Cut |
| Nkgwana | 85 | Deep Cut |
| Noggin | 85 | Deep Cut |
| Nonic glass | 85 | Deep Cut |
| Nosatka | 85 | Deep Cut |
| Nsengwa | 85 | Deep Cut |
| Nuri-ita | 85 | Deep Cut |
| Nut pick | 85 | Deep Cut |
| Náhppi | 85 | Deep Cut |
| Oblea | 85 | Deep Cut |
| Obon | 85 | Deep Cut |
| Oden nabe | 85 | Deep Cut |
| Odos | 85 | Deep Cut |
| Oenophorum | 85 | Deep Cut |
| Ohitsu | 85 | Deep Cut |
| Oinisteria | 85 | Deep Cut |
| Oinochoe | 85 | Deep Cut |
| Okazu cup | 85 | Deep Cut |
| Okosama plate | 85 | Deep Cut |
| Okuizome set | 85 | Deep Cut |
| Olive fork | 85 | Deep Cut |
| Olive spoon | 85 | Deep Cut |
| Olla | 85 | Deep Cut |
| Ollix | 85 | Deep Cut |
| Olpe | 85 | Deep Cut |
| Ompari | 85 | Deep Cut |
| One-way valve straw | 85 | Deep Cut |
| Oon | 85 | Deep Cut |
| Ooskyphion | 85 | Deep Cut |
| Optic | 85 | Deep Cut |
| Oryoki set | 85 | Deep Cut |
| Oseke | 85 | Deep Cut |
| Oshibori tray | 85 | Deep Cut |
| Oshiki | 85 | Deep Cut |
| Oshimbale | 85 | Deep Cut |
| Ostfriesisches Teeservice | 85 | Deep Cut |
| Ostrich eggshell canteen | 85 | Deep Cut |
| Otcike | 85 | Deep Cut |
| Ou bowl | 85 | Deep Cut |
| Ouzo glass | 85 | Deep Cut |
| Owan | 85 | Deep Cut |
| Ox-eye cup | 85 | Deep Cut |
| Oxis | 85 | Deep Cut |
| Oxybaphon | 85 | Deep Cut |
| Oyster ladle | 85 | Deep Cut |
| Oyster plate | 85 | Deep Cut |
| Oyster server | 85 | Deep Cut |
| Ozen | 85 | Deep Cut |
| Ozhau | 85 | Deep Cut |
| Paandan | 85 | Deep Cut |
| Paella pan | 85 | Deep Cut |
| Pahar | 85 | Deep Cut |
| Paila | 85 | Deep Cut |
| Pakhala bela | 85 | Deep Cut |
| Pakkad | 85 | Deep Cut |
| Paladai | 85 | Deep Cut |
| Palang | 85 | Deep Cut |
| Palauan food bowl | 85 | Deep Cut |
| Palm cup | 85 | Deep Cut |
| Palm wine cup | 85 | Deep Cut |
| Palmyra leaf cup | 85 | Deep Cut |
| Paloma (pulque glass) | 85 | Deep Cut |
| Pan (vessel) | 85 | Deep Cut |
| Panathenaikon | 85 | Deep Cut |
| Pancake plate | 85 | Deep Cut |
| Panchapatra | 85 | Deep Cut |
| Panela de barro | 85 | Deep Cut |
| Panja | 85 | Deep Cut |
| Pannikin | 85 | Deep Cut |
| Pap boat | 85 | Deep Cut |
| Papad basket | 85 | Deep Cut |
| Parfait spoon | 85 | Deep Cut |
| Parmesan cup | 85 | Deep Cut |
| Paro | 85 | Deep Cut |
| Paropsis | 85 | Deep Cut |
| Parrilla de mesa | 85 | Deep Cut |
| Passglass | 85 | Deep Cut |
| Pastis glass | 85 | Deep Cut |
| Pastis jug | 85 | Deep Cut |
| Patella (Roman dish) | 85 | Deep Cut |
How these answers are scored
Each answer has a score for this specific question. One in a Krillion earns 100 points; Deep Cut earns 85. The ratings are curated, rather than calculated from how many people choose an answer today.
Answers and scores: Krillion’s published answer list for November 4, 2026. Other spellings may be treated differently in the live game.