All answers & scores
601–700 of 4,573 answers
| Answer | Points | Tier |
|---|---|---|
| Cajeta de ajonjolí | 85 | Deep Cut |
| Cajeta de coco | 85 | Deep Cut |
| Cajeta de coyol | 85 | Deep Cut |
| Cajeta de guayaba | 85 | Deep Cut |
| Cajeta de leche | 85 | Deep Cut |
| Cajeta de papaya | 85 | Deep Cut |
| Cajeta de piña | 85 | Deep Cut |
| Cajeta de piña y plátano | 85 | Deep Cut |
| Cajeta de zapoyol | 85 | Deep Cut |
| Caju amigo | 85 | Deep Cut |
| Cajuzinho | 85 | Deep Cut |
| Cajuína | 85 | Deep Cut |
| Cake cubano | 85 | Deep Cut |
| Cake de guayaba | 85 | Deep Cut |
| Calabacitas con camarón | 85 | Deep Cut |
| Calabacitas con puerco | 85 | Deep Cut |
| Calabresa acebolada | 85 | Deep Cut |
| Calado | 85 | Deep Cut |
| Calala | 85 | Deep Cut |
| Calalou | 85 | Deep Cut |
| Calamar a la provenzal | 85 | Deep Cut |
| Calamar al ajillo | 85 | Deep Cut |
| Calamar caribeño | 85 | Deep Cut |
| Calamares a la mexicana | 85 | Deep Cut |
| Calamares rellenos | 85 | Deep Cut |
| Caldeirada | 85 | Deep Cut |
| Caldillo de almejas | 85 | Deep Cut |
| Caldillo de machaca | 85 | Deep Cut |
| Caldillo duranguense | 85 | Deep Cut |
| Caldillo sinaloense | 85 | Deep Cut |
| Caldinho de camarão | 85 | Deep Cut |
| Caldinho de feijão | 85 | Deep Cut |
| Caldinho de sururu | 85 | Deep Cut |
| Caldo avá | 85 | Deep Cut |
| Caldo blanco | 85 | Deep Cut |
| Caldo catamarqueño | 85 | Deep Cut |
| Caldo colorado | 85 | Deep Cut |
| Caldo de 31 | 85 | Deep Cut |
| Caldo de abóbora | 85 | Deep Cut |
| Caldo de acociles | 85 | Deep Cut |
| Caldo de arroz con carne | 85 | Deep Cut |
| Caldo de bolas de verde | 85 | Deep Cut |
| Caldo de borrego | 85 | Deep Cut |
| Caldo de cabeza | 85 | Deep Cut |
| Caldo de carachama | 85 | Deep Cut |
| Caldo de carachi | 85 | Deep Cut |
| Caldo de caranguejo | 85 | Deep Cut |
| Caldo de cardán | 85 | Deep Cut |
| Caldo de chacales | 85 | Deep Cut |
| Caldo de chivo | 85 | Deep Cut |
| Caldo de choclo | 85 | Deep Cut |
| Caldo de chunto | 85 | Deep Cut |
| Caldo de coco | 85 | Deep Cut |
| Caldo de cuatete | 85 | Deep Cut |
| Caldo de garbanzo | 85 | Deep Cut |
| Caldo de gato | 85 | Deep Cut |
| Caldo de gazapo | 85 | Deep Cut |
| Caldo de habas | 85 | Deep Cut |
| Caldo de hongos de cazahuate | 85 | Deep Cut |
| Caldo de huevo | 85 | Deep Cut |
| Caldo de Indianilla | 85 | Deep Cut |
| Caldo de jaiba | 85 | Deep Cut |
| Caldo de macuy | 85 | Deep Cut |
| Caldo de malaya | 85 | Deep Cut |
| Caldo de mandioca | 85 | Deep Cut |
| Caldo de manguera | 85 | Deep Cut |
| Caldo de moronga | 85 | Deep Cut |
| Caldo de mote | 85 | Deep Cut |
| Caldo de novios | 85 | Deep Cut |
| Caldo de oso | 85 | Deep Cut |
| Caldo de oso guanajuatense | 85 | Deep Cut |
| Caldo de ostión | 85 | Deep Cut |
| Caldo de pajarilla | 85 | Deep Cut |
| Caldo de panza | 85 | Deep Cut |
| Caldo de papa | 85 | Deep Cut |
| Caldo de Pascua | 85 | Deep Cut |
| Caldo de pejelagarto | 85 | Deep Cut |
| Caldo de piedra | 85 | Deep Cut |
| Caldo de piranha | 85 | Deep Cut |
| Caldo de poroto | 85 | Deep Cut |
| Caldo de puntas y flores de ayote | 85 | Deep Cut |
| Caldo de queso | 85 | Deep Cut |
| Caldo de salchicha | 85 | Deep Cut |
| Caldo de shuti | 85 | Deep Cut |
| Caldo de tichinda | 85 | Deep Cut |
| Caldo de torrejas | 85 | Deep Cut |
| Caldo de trucha | 85 | Deep Cut |
| Caldo de vaca con ají | 85 | Deep Cut |
| Caldo de xoconostle | 85 | Deep Cut |
| Caldo de zorra | 85 | Deep Cut |
| Caldo huasteco | 85 | Deep Cut |
| Caldo michi | 85 | Deep Cut |
| Caldo santo | 85 | Deep Cut |
| Caldo verde cajamarquino | 85 | Deep Cut |
| Caldo xóchitl | 85 | Deep Cut |
| Caldosa | 85 | Deep Cut |
| Calentaíto | 85 | Deep Cut |
| Calientito | 85 | Deep Cut |
| Callo de hacha | 85 | Deep Cut |
| Callo de lobina | 85 | Deep Cut |
How these answers are scored
Each answer has a score for this specific question. One in a Krillion earns 100 points; Deep Cut earns 85. The ratings are curated, rather than calculated from how many people choose an answer today.
Answers and scores: Krillion’s published answer list for October 26, 2026. Other spellings may be treated differently in the live game.