Name a French or British food
October 29, 2026 · 3,495 official answers
All answers & scores
601–700 of 3,495 answers
| Answer | Points | Tier |
|---|---|---|
| Cht'i roux des Flandres | 85 | Deep Cut |
| Châtaigne d'Ardèche | 85 | Deep Cut |
| Château-Blâmont | 85 | Deep Cut |
| Chèvre des Alpilles | 85 | Deep Cut |
| Chèvre du Mont-Ventoux | 85 | Deep Cut |
| Chèvre du Poitou | 85 | Deep Cut |
| Chèvre fermier affiné d'automne | 85 | Deep Cut |
| Chèvre fermier frais du printemps | 85 | Deep Cut |
| Chèvreton | 85 | Deep Cut |
| Chèvréchard | 85 | Deep Cut |
| Chéchy | 85 | Deep Cut |
| Cider cake | 85 | Deep Cut |
| Cigarette russe | 85 | Deep Cut |
| Citeaux | 85 | Deep Cut |
| Citron de Menton | 85 | Deep Cut |
| Civet de lièvre | 85 | Deep Cut |
| Civet de sanglier | 85 | Deep Cut |
| Civray | 85 | Deep Cut |
| Clapassade | 85 | Deep Cut |
| Clapshot | 85 | Deep Cut |
| Claquebitou | 85 | Deep Cut |
| Clark's pie | 85 | Deep Cut |
| Clava | 85 | Deep Cut |
| Claygate Pearmain | 85 | Deep Cut |
| Cloches d'Annecy | 85 | Deep Cut |
| Clochette | 85 | Deep Cut |
| Clon | 85 | Deep Cut |
| Clootie dumpling | 85 | Deep Cut |
| Clove rock | 85 | Deep Cut |
| Clémentine de Corse | 85 | Deep Cut |
| Cob | 85 | Deep Cut |
| Cochelin | 85 | Deep Cut |
| Cockchafer soup | 85 | Deep Cut |
| Cockle bread | 85 | Deep Cut |
| Coco Boer | 85 | Deep Cut |
| Coco de Paimpol | 85 | Deep Cut |
| Cocon de Lyon | 85 | Deep Cut |
| Coconut mushrooms | 85 | Deep Cut |
| Coconut rings | 85 | Deep Cut |
| Coconut tart | 85 | Deep Cut |
| Coffee creams | 85 | Deep Cut |
| Colchester oysters | 85 | Deep Cut |
| Collier de mogettes | 85 | Deep Cut |
| Collier's cheddar | 85 | Deep Cut |
| Collops | 85 | Deep Cut |
| Colombier | 85 | Deep Cut |
| Colombo | 85 | Deep Cut |
| Colston bun | 85 | Deep Cut |
| Coltsfoot Rock | 85 | Deep Cut |
| Comber potatoes | 85 | Deep Cut |
| Comtesse | 85 | Deep Cut |
| Comtesse de Vichy | 85 | Deep Cut |
| Conference pear | 85 | Deep Cut |
| Confit byaldi | 85 | Deep Cut |
| Confit d'oie | 85 | Deep Cut |
| Confit d'Époisses | 85 | Deep Cut |
| Confiture de lait | 85 | Deep Cut |
| Congre à la bretonne | 85 | Deep Cut |
| Consommé Célestine | 85 | Deep Cut |
| Conwy mussels | 85 | Deep Cut |
| Coppa de Corse | 85 | Deep Cut |
| Coq au Riesling | 85 | Deep Cut |
| Coq au vin jaune | 85 | Deep Cut |
| Coq à la bière | 85 | Deep Cut |
| Coquetdale | 85 | Deep Cut |
| Coquilles de poisson | 85 | Deep Cut |
| Coquilles Saint-Jacques à la normande | 85 | Deep Cut |
| Coquillettes au jambon | 85 | Deep Cut |
| Cormeillais | 85 | Deep Cut |
| Cornet d | 85 | Deep Cut |
| Cornet de Murat | 85 | Deep Cut |
| Cornilly | 85 | Deep Cut |
| Corniotte | 85 | Deep Cut |
| Cornish Aromatic | 85 | Deep Cut |
| Cornish Blue | 85 | Deep Cut |
| Cornish Brie | 85 | Deep Cut |
| Cornish fairing | 85 | Deep Cut |
| Cornish Gilliflower | 85 | Deep Cut |
| Cornish Kern | 85 | Deep Cut |
| Cornish sardine | 85 | Deep Cut |
| Cornish split | 85 | Deep Cut |
| Cornish Yarg | 85 | Deep Cut |
| Coronation quiche | 85 | Deep Cut |
| Corra Linn | 85 | Deep Cut |
| Corsica (cheese) | 85 | Deep Cut |
| Cosne de Port-Aubry | 85 | Deep Cut |
| Cotherstone | 85 | Deep Cut |
| Cotriade | 85 | Deep Cut |
| Cotswold cheese | 85 | Deep Cut |
| Cottage loaf | 85 | Deep Cut |
| Cou d'oie farci | 85 | Deep Cut |
| Coucougnette | 85 | Deep Cut |
| Coucouron | 85 | Deep Cut |
| Cough candy | 85 | Deep Cut |
| Cougnou | 85 | Deep Cut |
| Couhé-Vérac | 85 | Deep Cut |
| Coulommiers | 85 | Deep Cut |
| Country Captain | 85 | Deep Cut |
| Coup de Corne | 85 | Deep Cut |
| Couque | 85 | Deep Cut |
How these answers are scored
Each answer has a score for this specific question. One in a Krillion earns 100 points; Deep Cut earns 85. The ratings are curated, rather than calculated from how many people choose an answer today.
Answers and scores: Krillion’s published answer list for October 29, 2026. Other spellings may be treated differently in the live game.