All answers & scores
101–200 of 254 answers
| Answer | Points | Tier |
|---|---|---|
| Kirara 397 | 85 | Deep Cut |
| Kodo millet | 85 | Deep Cut |
| Koganemochi | 85 | Deep Cut |
| Kokuho rose | 85 | Deep Cut |
| Kolam | 85 | Deep Cut |
| Kyeema | 85 | Deep Cut |
| Langi rice | 85 | Deep Cut |
| Little millet | 85 | Deep Cut |
| Macha wheat | 85 | Deep Cut |
| Madathawalu | 85 | Deep Cut |
| Madison rice | 85 | Deep Cut |
| Maharlika rice | 85 | Deep Cut |
| Mahsuri | 85 | Deep Cut |
| Malinja | 85 | Deep Cut |
| Manchurian wild rice | 85 | Deep Cut |
| Maratelli | 85 | Deep Cut |
| Marisma | 85 | Deep Cut |
| Matta rice | 85 | Deep Cut |
| Milagrosa | 85 | Deep Cut |
| Miyamanishiki | 85 | Deep Cut |
| Nadu rice | 85 | Deep Cut |
| Naked oat | 85 | Deep Cut |
| Nanatsuboshi | 85 | Deep Cut |
| Nang thom cho dao | 85 | Deep Cut |
| Nato rice | 85 | Deep Cut |
| Navara | 85 | Deep Cut |
| Nep cai hoa vang | 85 | Deep Cut |
| NERICA | 85 | Deep Cut |
| Nipa grass | 85 | Deep Cut |
| Nipponbare | 85 | Deep Cut |
| Ofada rice | 85 | Deep Cut |
| Omachi | 85 | Deep Cut |
| Opus rice | 85 | Deep Cut |
| Originario | 85 | Deep Cut |
| Padano | 85 | Deep Cut |
| Pandanwangi | 85 | Deep Cut |
| Patna rice | 85 | Deep Cut |
| Pecos rice | 85 | Deep Cut |
| Penglai rice | 85 | Deep Cut |
| Persian wheat | 85 | Deep Cut |
| Pirurutong | 85 | Deep Cut |
| Pod corn | 85 | Deep Cut |
| Pokhareli jethobudho | 85 | Deep Cut |
| Pokkali | 85 | Deep Cut |
| Polish millet | 85 | Deep Cut |
| Polish wheat | 85 | Deep Cut |
| Ponni | 85 | Deep Cut |
| Ponta rubra | 85 | Deep Cut |
| Proso millet | 85 | Deep Cut |
| Puntal | 85 | Deep Cut |
| Pusa Basmati | 85 | Deep Cut |
| Raishan | 85 | Deep Cut |
| Red oat | 85 | Deep Cut |
| Reiziq | 85 | Deep Cut |
| Ribe | 85 | Deep Cut |
| Riceberry | 85 | Deep Cut |
| Rico rice | 85 | Deep Cut |
| Rojolele | 85 | Deep Cut |
| Roma rice | 85 | Deep Cut |
| Sant'Andrea | 85 | Deep Cut |
| Sasanishiki | 85 | Deep Cut |
| Seeraga samba | 85 | Deep Cut |
| Selenio | 85 | Deep Cut |
| Senia | 85 | Deep Cut |
| Shallu | 85 | Deep Cut |
| Sharbati rice | 85 | Deep Cut |
| Sherpa rice | 85 | Deep Cut |
| Sinandomeng | 85 | Deep Cut |
| Six-row barley | 85 | Deep Cut |
| Soft red winter wheat | 85 | Deep Cut |
| Soft white wheat | 85 | Deep Cut |
| Sonoran millet | 85 | Deep Cut |
| Southern wild rice | 85 | Deep Cut |
| ST24 | 85 | Deep Cut |
| ST25 | 85 | Deep Cut |
| Sugandha rice | 85 | Deep Cut |
| Super Basmati | 85 | Deep Cut |
| Suwandel | 85 | Deep Cut |
| Swarna | 85 | Deep Cut |
| Taiwan oil millet | 85 | Deep Cut |
| Tam xoan | 85 | Deep Cut |
| Tarom | 85 | Deep Cut |
| Tartary buckwheat | 85 | Deep Cut |
| Thaibonnet | 85 | Deep Cut |
| Timopheev's wheat | 85 | Deep Cut |
| Topaz rice | 85 | Deep Cut |
| Triticale | 85 | Deep Cut |
| Tritordeum | 85 | Deep Cut |
| Tsuyahime | 85 | Deep Cut |
| Tulaipanji | 85 | Deep Cut |
| Two-row barley | 85 | Deep Cut |
| Valtejo | 85 | Deep Cut |
| Vavilov's wheat | 85 | Deep Cut |
| Venere | 85 | Deep Cut |
| Vialone nano | 85 | Deep Cut |
| Vista rice | 85 | Deep Cut |
| Wagwag | 85 | Deep Cut |
| Wataribune | 85 | Deep Cut |
| Wattleseed | 85 | Deep Cut |
| Waxy corn | 85 | Deep Cut |
How these answers are scored
Each answer has a score for this specific question. One in a Krillion earns 100 points; Deep Cut earns 85. The ratings are curated, rather than calculated from how many people choose an answer today.
Answers and scores: Krillion Answers archive for September 13, 2026. Other spellings may be treated differently in the live game.